The Menu
APPETIZER
EGGPLANT CHAAT
crispy eggplant, raita, tamarind chutney, red onion, chaat masala
$8
PANEER KASTURI
fenugreek marinated paneer, tandoor roasted peppers, three pepper couli
$8
WINTER VEGETABLE TIKKI
sunchoke, potato, sunchoke puree, papaya salad
$8
GHOST CHILI MURGH TIKKA
tandoor chicken thigh, smoked carrot-coconut puree, carrot salad
$8
SALONI MAACHI
atlantic salmon, pickled beets, masala beet jam, beet tikki
$8
MAIN
LASOONI PALAK
kale, mustard green, parsnip, rainbow carrots, hing, garlic, ghee
$12
NADRU MATTAR MAKHANA
lotus root, green peas, tomato sauce, fenugreek
$11
PANEER PASANDA
cranberry, cashew & khoya stuffed paneer, walnut-tomato sauce
$14
MUSHROOM & TRUFFLE KHICHDI
lentils, rice, truffle, mushrooms
$12
MALVANI FISH
bass, byadgi chilli, triphal, kokum, ginger, coconut
$21
DESSERT
KULFI POPS
mango, ube-malai, rose petal & saffron-cardamom
$8
MA’S RICE PUDDING
Candied almonds, caramelized bananas
$8
THANDAI
saffron custard, Himalayan crunch, thandai shrikand
$8
TRIPLE CHOCOLATE MOUSSE
ghost pepper, sweet boondi, falsa berry sorbet
$8
SEASONAL SORBET TASTING
melon-mace, Alfonso mango, and coconut-cardamom