About

Makam's Indian Restaurant

Makam’s Indian Restaurant offers Authentic Indian Food to Millcreek, UT. We serve authentic, fresh samp; fast Indian bowls, wraps, plates and salads. We proudly serve authentically flavored and freshly prepared Indian dishes. Freshly made salads and breads add to the choices. Prepared to order, the entire menu is available anytime.

Indian cuisine is known for its use of aromatic spices, herbs, and vegetables, as well as its flavorful sauces and curries. Some popular Indian dishes that you might find on a menu include:

  • Butter chicken: A creamy tomato-based chicken dish that is cooked in a tandoor oven and served with rice or naan bread.

  • Tandoori chicken: A marinated chicken dish that is traditionally cooked in a clay oven called a tandoor and served with various accompaniments.

  • Biryani: A rice-based dish that is typically made with meat, spices, and vegetables, and is often served with raita, a yogurt-based sauce.

  • Saag paneer: A vegetarian dish made with spinach and paneer, a type of Indian cheese.

  • Dal makhani: A lentil-based dish that is often flavored with butter and cream.

  • Naan bread: A type of flatbread that is typically cooked in a tandoor oven and served with various dishes.

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Makam's Indian Restaurant

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We proudly serve authentically flavored and freshly prepared Indian dishes. Freshly made salads and breads add to the choices. Prepared to order, the entire menu is available anytime.

Featured Menu

Bowls

Starts at $ 12.00

1 Entree with choice of Base, Sauce & Toppings.

Wraps

Starts at $ 11.00

1 Entree with choice of Base, Sauce & Toppings wrapped in flour bread.

Street Food

Starts at $ 5.00

Indian street food is vibrant and flavorful that is not to be missed.

Tandoor Delights

Starts at $ 10.00

Chicken marinated and cooked in tandoor oven.

Menu

Loved by Many

“Amazing food. The food is handled very thoughtfully, while the establishment and kitchen reflect the same high level of care. The owner was very friendly as he educated me about the options and flavors I was unfamiliar with. Best tandoori chicken in town. Also recommended the bone-in lamb with coconut korma.”
Jessica Sommer
“Absolutely love this restaurant and look forward to bringing my family here to eat again and again. The food tastes supreme, homemade, perfectly priced, generous portions and friendly service. I ate the Coconut Korma with Paneer and lamb; drizzled with fresh cream.”
Bryan Lambert
“This food is excellent, and the owner of this restaurant is obviously caring and hard working. He works the front counter himself and has a clear focus on high quality, tasty food for a great price. If things remain at this quality and price, I can see myself returning multiple times per week for the foreseeable future. I highly recommend giving this place a try.”
Kristin Foster
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Navigation

Menu

  • Snacks
  • Grill
  • Curries
  • Soups